Chocolate Macaroons (No bake)

11/2 cups rolled oats
1/2 cup coconut
1/4 cup chopped nuts
1/2 cup sugar
1/4 cup milk
1/4 cup butter (50g)
3 tblsp cocoa powder

In a bowl, combine oats, coconut and nuts. Set aside.
In a saucepan, combine sugar, milk, butter and cocoa powder. Cook over medium heat, stirring constantly until the mixture comes to a boil. Take off the stove. Combine oat mixture with the hot cocoa mixture. Drop spoonfuls onto baking paper. Keep in fridge or freezer.

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